We are looking for local
restaurants, cafes and pubs to join us:
Let's reduce food waste
Food waste that goes to landfill is really, really bad for the planet, far more potent than CO2.
Reducing food waste is something we can all do to reduce our emissions in a very real way. Part of our campaign is to see how we can reduce food waste in our hospitality sector, starting with plate leftovers.
Let's end the era of plastic
Plastic is everywhere. It's in the oceans, the air and it's even in us.
We would love to hear from any hospitality venues in Northern Tasmania (and anywhere else in the State) who would like to say goodbye to plastic and alfoil take-away containers.
Let's collaborate
PHASE 1: We are looking to get feedback from our all our participants to look at how together we can implement some long term solutions.
PHASE 2: Using what we learn from Phase 1, we will work with all our participants to implement longer term solutions.
Your details:
Interested in joing us?
You can register here:
550mm
550mm
With matching lids
550mm
Biopak (Abelpakk Tasmania) are providing the initial product range at cost. We are also providing clam shells.
Our ‘Great2Go’ kit will provide you with everything you need: 100% compostable containers with a QR code and clear instructions for your diners on how keep their leftovers safe for consumption at home (after all, once it leaves your premises it is their responsibility) and enough branded bags and biodegradable containers for 6-8 weeks.
We'll also give you a window sticker, branded paper bags and in-store promotional material so your customers will know you care about food waste and plastic use.
At the end of the pilot we'll ask you for some feedback.
If you have any questions please email
Choose from 4 sizes of rectangular containers
Now order your
Great2Go Starter kit.
550mm
550mm
Choose from 4 sizes of bowls
550mm
550mm
550mm
550mm
550mm
With matching lids
