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Ten international startups finding solutions to some of the biggest challenges in our agri-food system.
Now in Tasmania to give their pitches.
If you are an investor, grower, producer, entrepreneur, work in hospitality or are simply interested in the future of food and the long term global sustainability of our food sector, these events are an opportunity to learn, and network.
Transparent farm to fork logistics, transforming food waste with fermentation, meeting the demand for protein, energy efficient food processing, leveraging premium markets to protect biodiversity and more...
Based in Launceston UNESCO City of Gastronomy, Startupbootcamp's only agri-food accelerator program is back in Tasmania with its ten 2024 finalists.
Chosen from 18,000 start-ups around the world
INVESTORS, INDUSTRY, MENTORS
THU, 14 NOVEMBER 2024 AT 4:00 PM AEDT
REGISTER HERE:
IN PERSON
ONLINE
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